Phone: 718.729.3301

40-01 NORTHERN BOULEVARD

NEW YORK  11106

BRunch

Saturday and Sunday — 12-4PM

Thursday thru Sunday

brunch bebidas 5.00

brunch drinks

LA TRADICIONAL MARGARITA

(Frozen or on the Rocks)

Tequila Oro, Orange Liqueur & Lime Juice.

SANGRIA de la CASA

Red, White or Rose wine with Brandy, Orange Liqueur & Fresh Fruit.

BLOODY MARY

Vodka, Tomato Juice, Hot Sauce, Lime Juice & Spices.

BLOODY MARIA

Tequila de Oro, Tomato Juice, Lime Juice, Jalapeño & Spices.

MIMOSAS

Champagne & Orange Juice.

SCREWDRIVER

Vodka & Orange Juice.

TEQUILA SUNRISE

Tequila de Oro, Orange Juice & Grenadine.

REFAJO MEXICANO

Tecate Beer & Jarrito Mandarin Soda.

MICHELADA

Tecate Beer, Tomato Juices, Tabasco Hot Sauce & Spices.

CHELADA

Tecate Beer and Fresh Lime Juice served in a Salted Rim Glass.

chelas frias 5.00

 beers

Tecate • Budweiser • Coors Light

para la mesaGUACAMOLE EN MOLCAJETE.......................................11.95OUR FAMOUS TABLESIde PREPARATIONFreshly made guacamole with avocado, jalapeño, tomato, onions and cilantro, served with chips & salsa.CHICHARRONES el TEQUILAZO......................................9.95Pork Crackles marinated with lemon juice, achiote & Mexican spices. Served with white corn arepitas.QUESO FUNDIDOMushroom & Rajas- 9.95  |  Chorizo - 10.95Mexican cheese Fondue, beans, Mushrooms & pico de gallo, served with flour tortillas.QUESADILLAS ESTILO MEXICANO................................8.00Chicken - 9.95   |   Steak  10.95   |   Shrimp 12.952 soft flour tortillas, stuffed with cheese & served with guacamole & sour cream.NACHOS..................................................................................8.00Sausage - 9.95  |  Grilled Chicken $9 .95   Steak- $10 .95Corn tortillas topped with refried beans, Muenster cheese & jalapeño.EMPANADITAS (10).............................................................9.95Seasoned mashed potato, mini empanaditas.EMPANADAS (2)...................................................................6.00Choice of pork or chicken.Sopas y ensaladassoups & saladsSOPA AZTECA.......................................................................7.95Chicken soup with rice, cheese, avocado & fried tortilla strips.CONSOMÉ de POLLO..........................................................5.50Chicken broth with vegetables and diced chicken.CREMA de MARISCOS.........................................................9.00Shrimp and crabmeat chowder, served with bread on the side.TACO SALAD..........................................................................9.95Chicken  11.95  |  Steak 12.95  |  Shrimp 15.95Romaine lettuce, black beans, corn, tomato, sour cream and queso fresco topped with pico de gallo in a crispy tortilla bowl; with house dressing on the side .DON CAESAR SALAD..........................................................9.95Chicken 11.95  |  Steak 12.95  |  Shrimp 15.95Our Mexican version of Caesar Salad.Romaine lettuce cherry tomatoes, Parmesan cheese, tortilla strips mixed with Caesar dressing.del marfrom the seaCEVICHE de CAMARÓNES..............................................13.00Shrimp, lemon, tomato, onion, coriander and spices.CEVICHE de PESCADO.....................................................12.00Red Snapper, lemon, tomatoes, onions, coriander and spices.CEVICHE "CANCUN STYLE"............................................14.00Shrimp, mango, avocado, lime, tomatoes and onions.CEVICHE CAMPECHANA.................................................15.95Shrimp, tilapia and octopus marinated in citrus juices, tossed with tomato, onion, celery, cucumber, bell pepper and topped with avocado slices. Served with saltines and hot sauce on the side.  platos fuertesmain coursesCHURROS FRENCH TOAST..............................................10.95Add Bacon - 12.95Our Mexican version with a twist of churro flavor, topped with berries, banana & sweet cream.SARTEN RANCHERO.........................................................19.95Grilled skirt steak, fire roasted bell peppers, onions mushrooms, seasoned potatoes & Mexican sausage. Served on a hot sizzling skillet topped with cheese and fried eggs.SARTEN GRANJERO.........................................................17.95Grilled chicken, fire roasted bell peppers, onions, mushrooms, seasoned potatoes & bacon. Served on a hot sizzling skillet topped with cheese and fried eggs .CHURRASCO con HUEVOS..............................................17.95Juicy skirt steak cooked to order, served with 2 eggs & fries.HUEVOS RANCHEROS........................................................9.95Two fried eggs, corn tortilla, cheese & red sauce. Served with rice & beans.ENCHILADAS MAÑANERAS...........................................14.95Your choice of green or red sauce, soft corn rolled tortillas stuffed with scrambled eggs. Topped with cheese and sour cream. Served with rice & beans.CHILAQUILES......................................................................11.95Chicken - 13.95  |  Steak - 14.95Corn tortillas casserole smothered in a green or red sauce with Mexican cheese and sour cream topped with fried eggs.MEXICAN MIGAS...............................................................14.95Scramble eggs, sautéed onions, tomatoes, green peppers and tortilla chips. Topped with chorizo & served with roasted potatoes, rice & beans.BREAKFAST BURRITO......................................................10.95Eggs & Chorizo - 12.95  |  Eggs & Bacon - 11.95Four tortilla stuffed with scrambled eggs, onions, tomatoes, cheese, red sauce and avocado . Served with French fries.HUEVOS BENEDICT...........................................................16.95Our Mexican version of poached eggs and Canadian bacon over corn masa cake topped with Hollandaise sauce and seasoned roasted potatoes.TACOS CALLEJEROS -14.95Scrambled eggs, rajas, bacon and queso chihuahua with salsa on the side. Served with rice & beans.SUNRISE HAMBURGER....................................................15.95Topped with a fried egg, pepper jack cheese, bacon, lettuce, tomato, red onion, homemade chipotle-mayo and avocado. Served with jalapeño Coleslaw and French fries.chef carlos' favoritesSteak Fajitas - 22.95  |  Shrimp Fajitas - 23.95Chicken Fajitas - 21.95  |  Mixed Fajitas - 23.95Veggie Fajitas - 16.95PICADAS I Mexicana - 17  |  Continental - 22
Colombiana - 20
Enchilada Bandera (3) - 15.95Chiles Rellenos (2) - 15.95PARRILLADA I Argentina - 24.95  |  Mexicana - 24.95Pollo Francaise - 21.95  |  Filete de Salmon - 23.95Carnitas Estilo Puebla- 17.95

tacos

Soft corn tortillas, served with a side of rice & refried beans and our traditional salsas:

Pico de gallo, tomatillo/avocado, salsa verde and salsa roja (Diablo)

- MIX AND MATCH NOT AVAILABLE -

AL PASTOR .......................................................................................................................................................................................14.95

Marinated pork in a guajillo, chile, ancho adobo sauce; with chunks of pineapple.

BARBACOA.......................................................................................................................................................................................14.95

Braised Beef Brisket, seasoned with guajillo sauce, onions, avocado leaves and Mexican spices; topped with fresh cilantro and onions

CARNITAS..........................................................................................................................................................................................14.95

Orange marinated pork baked in its own juices; topped with fresh cilantro and onions.

BlSTEC................................................................................................................................................................................................14.95

Top Round steak marinated in Tecate beer and Mexican spices; topped with fresh cilantro and onions.

POLLO ASADO.................................................................................................................................................................................14.95

Grilled chicken marinated in lemon, oregano, thyme and marjoram spices; topped  with fresh cilantro and onions.

POLLO ADOBADO...........................................................................................................................................................................14.95

Chicken marinated with guajillo, onions and orange juice adobo; topped with fresh cilantro and onions.

TINGA.................................................................................................................................................................................................14.95

Shredded Chicken slow cooked in tomato sauce, onions and a hint of chipotle adobo; topped with Mexican queso fresco.

CHORIZO............................................................................................................................................................................................14.95

Ground Mexican sausage marinated in guajillo; topped with fresh cilantro and onions.

No substitutions.

VALET PARKING  FRIDAY & SATURDAY

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